Soi 38 Thai Restaurant Melbourne

Soi 38 Soi Yummy

It was an impromptu date in an unassuming restaurant, which I have seen plenty in Singapore but never in Melbourne.

For the lack of pretentiousness alone, I knew it would be a treat to eat at Soi 38. A place I have been wanting to go to since last year, but no-thanks to Covid and whatnot, it only happened this week.

Soi 38 is located inside a Wilson Parking carpark in Melbourne CBD area. I made a booking for 6.15 PM (booking is highly recommended) at 5.45 PM and went to The Paperback bookshop to spend time there while waiting for Fafa who had a gym class.

At 6.30 PM, we have put our order in: Thai BBQ set, Thai iced tea, coconut juice, Som Tum as the entree and my fave mango sticky rice dessert. The BBQ set came with various meat and seafood, noodles, vegetables and a single egg—all to be cooked on the tabletop bbq stove.

To say I was delighted would be an understatement.

The food, dipped in their homemade Thai sauce, was delicious. And the crowd was interesting. That evening, the place was bursting with diversity, from suit-wearing business people to pierced belly flashing student.

I will come back again, bring all my friends and recommend Soi 38 to anyone.

🥘K

First Quarter Moon Aquarius

210121

Happy Aquarius season ♒︎ guys!

I haven’t been writing for a week here, the longest period since I started this blog last year. I am feeling a wee bit of a writer-FOMO, so here are some random observations I noted down in the journal recently —

I use a 400-page black Moleskine to journal. It was a birthday gift from Fafa. At first, I thought it would be my annual journal. But now, only five months in and having used up 3/4 of it, I think I will be getting myself a new journal for my half-birthday in March.

One of the reasons that I haven’t been writing much on the blog is because I am hitting a tarot-reading wall. For some reason, I have been feeling a little less excited about journaling about tarot recently. Not sure whether I am even allowed to say that, but that’s the truth. I have come up with solutions, though. I have started journaling tarot with prompts given by the Moon Void Tarot‘s creator, Stefanie Caponi to honor the Aquarius season (my Moon sign).

I also bought another tarot deck—my first-quarter purchase (hey, I lasted 20 days! Now, I have to go through the next 70-something days without buying another deck). It’s the Fifth Spirit Tarot which sits on top of my 2021 tarot deck list. Yesterday, I saw that Two Sided Tarot has it listed on their website and with only AUD10 shipping, I knew I shouldn’t wait any longer.

One last thing about tarot: I am looking for a tarot deck with continuity or a similar theme throughout the deck. The Moon Void Tarot deck has been the closest I’ve got, but the non-human court-cards broke the singular theme thing that it had going for it.

Even though I haven’t been writing much here, I have been compiling random notes I wrote here and there — paper and digital — into my Day One App. Maybe I can share some of the not-super-boring ones here?

Also, even though I haven’t been writing much, I have been running. I registered for a measly 10km run in October. That gets me going. I am clocking in 3km every run, but with an embarrassing pace to be shared here.

The last best coffee I had was well, not a coffee. We went to Brunswick last weekend to feast on a crab at Miss Katie’s Crab Shack. On the way back, we stopped at one of my favourite coffee shops in Melbourne for some sit-down coffee chai.

This month, I dreamt of Fafa bringing and or showing me a ladybug. Twice. Google told me that it’s a symbol of good luck.

This week, I tried a new Thai dish called Hor Mok for the first time. It’s steamed fish cooked with coconut cream, curry and basil leaf served banana leaf cup. I ordered it because it reminded me of Kerala Meen Pollichathu, but it tasted closer to Cambodian Fish Amok.

Yesterday, I found out that all this while I have been cooking and eating butter that has expired in 2019.

Today, I woke up reminiscing about my Uni time. Jik and I used to sneak into each others class. Even though we majored in different subjects and went to different Universities. And hers was more fun than my boring Accounting lectures.  Then, I realized that taking up CPA is like adopting the worst part of schooling-the studying and exam parts. Ugh!

I realize more and more that I am a creature of routines and rituals. So instead of ignoring it, I should use those things as a foundation of my daily life.

Half-naked yoga brings me joy.

♒︎K

Sake Daruma Gyoza Gyoza

Gyoza Gyoza

I went to Gyoza Gyoza for a dinner and catch-up with Viv last Friday.

Full disclosure: I didn’t even have the courteous to wait for her before starting to put the food order once I sat down in their Melbourne Central branch. In my defense, it has been a crazy workday, and I had to skip lunch hence I was famished. I did apologize to her. Halfway eating my grilled miso rice — with both hands, making a mess of myself — no doubt making her feel second-hand embarrassment, I realized this place might just be my favorite chain restaurant in Melbourne (Hoka Hoka Bento in Jakarta and Sakae Sushi in Singapore).

They have delicious tapas-style Japanese food. From edamame, yakitori, takoyaki to miso soup. And their drinks are delicious. So are the desserts.

I have lots of good memories in Gyoza Gyoza. I have been here with Fafa, I think twice with Jik and at least one time by myself. Clearly, it’s my go-to place for comfort food. Their price range from single-digit but doesn’t mean that they are cheap because you tend to eat a lot here.

A Reset Day in Osaka

After having a low-ball day yesterday, we decided to start our reset day in Osaka with MOS Burger breakfast. I have been a fan of MOS Burger ever since my Singapore days. And I always order the same thing in any MOS Burger, from Gold Coast to Osaka: Yakiniku rice burger. It’s the best!

With our tummy full, we went to Tsutaya Starbucks.

Fafa wanted to drink matcha latte, meanwhile I had a few postcards to be written.

We then went to Grand Front Osaka and hand a very delicious izakaya-style lunch and got pretty drunk with sake. We then went to Kinokuniya in the same building, disappointingly it had no English language books.

Tired, we had a pit stop at Nana Cafe.

On the way back to hotel, we got our white strawberries cake each. After resting for a while, we went to Ichiran Ramen chain in Namba for dinner.

Our last stop for the day was Life Convenient Store to stock up on various Japanese snacks.