Today is about..
Bidding goodbye to my beloved Tokyo and Japan. Dragging our big luggage from One@Tokyo hotel to Oshiage SkyTree station.Taking two trains to reach the Narita Airport. Eating one last Yoshinoya meal for the year (unless we come back in Christmas — which is very likely). Drinking Starbucks’ Seasonal Hot Azuki Beans and of course their softest Strawberry Chiffon cake. Sleeping all throughout the flight to Manila. Almost losing it at the Manila International Airport. And watching Booksmart on the way back to Melbourne.